Easy Crock Pot Duck
Serving Size: 4 Servings
1 Maple Leaf Farms Whole Duck
1 Pkg Onion Soup Mix
4 Cups Coarsely Chopped & Peeled Potatoes
2 Cups Coarsely Chopped Carrots
1 Medium Onion, coarsely chopped
2 Tablespoons Butter
Salt and Pepper To Taste
1/2 Cup Water
1. Take duck from bag and remove neck and giblets. Rinse under cool water; wipe dry inside and out.
2. Place all ingredients except duck in crock pot with 1/2 cup water. Stir. Place ducks on vegetables. Cover. Cook on high for 5 hours or until tender. Serve with wild rice mix.