Duck Sightings: Recent Media Mentions
January 2017

Below is a list of links to recent articles, restaurant reviews, recipes or blogs from December 2016 that mention Maple Leaf Farms and its duck products.
Denver’s Departure restaurant has Peking duck that comes with Mandarin pancakes, hoisin and plum sauces, pickled kumquats, fresh scallion and cucumber. The second course? Duck fat fried rice.
Throughout 2016, Maple Leaf Farms donated more than 17 tons of poultry products to Indiana food banks and pantries.
The annual contest challenges home cooks to create an original recipe that features Maple Leaf Farms duck and submit a photo of the plated dish as part of the entry.
A Gwinnett Technical College alumnus is now a two-time winner in a national duck recipe contest. This time as a professional.
Eljesa Haxhiu, a graduate of Gwinnett Technical College’s culinary arts program, won the grand prize at the Maple Leaf Farms Annual Discover Duck Recipe Contest.
Culinary Fun at MetroCooking DC Show – Celebrity Chefs & Enticing Food
Maple Leaf Farms is a standout among the duck producers exhibiting at the food show in DC.
#FoodieFriday: Le Colonial and Toulouse are Favorites of Houston’s River Oaks District
Vit Quay or Lacquered Maple Leaf Duck takes three days to prepare and is a popular menu item at Le Colonial.
Rotisserie Duck With Drip Pan Potatoes
Blogger Dad Cooks Dinner prepares a Maple Leaf Farms whole duck on the rotisserie grill.