Ginger Soy Marinade

Great for a duck breast


Prep Time {3 min}

Cook Time {0 }

Serving Size {10 Servings}


8 Ounces Soy Sauce

8 Ounces Water

1 Tablespoon Coarsely Chopped Fresh Ginger

1/4 Teaspoon Curing Salt


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1. Combine all ingredients for the marinade and pour mixture over duck breast. Turn to coat evenly. Let marinate for several hours or overnight.

2. Brush with marinade when grilling.

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