Halal Duck Legs Maple Leaf Farms Food Service
Halal Duck Legs Maple Leaf Farms Food Service
Halal Duck Legs Maple Leaf Farms Food Service
Halal Duck Legs Maple Leaf Farms Food Service

Halal Duck Legs

Our Halal Duck Legs offer rich, full-bodied flavor and exceptional tenderness, making them a standout choice for a wide range of dishes. They're carefully sourced and prepared in accordance with Halal standards. Each leg delivers quality you can trust along with the deep, savory taste duck is known for.

  • Certified by Halal Transactions of Omaha (HTO)
  • Bone-In Leg & Thigh
  • Case Pack: 36 Legs
Full Product Details
Exclusively Food Service
All Natural
Farm-Raised
Certified Halal by HTO
No Artificial Ingredients
Minimally Processed
Available: Frozen
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Halal Duck Legs Maple Leaf Farms Food Service
Halal Duck Legs Maple Leaf Farms Food Service

Product Info

Maple Leaf Farms family farm-raised white pekin duck is humanely grown with care in each step of our fully-integrated farm to fork process. We believe it is our responsibility to be as transparent as possible with our farming practices.

Cooking Instructions

  1. If frozen, defrost legs in refrigerator overnight.
  2. Season legs with salt, garlic powder, and black pepper.
  3. Bake in a 350° F preheated oven for approximately 1 1/2 hours.
  4. Internal temperature reaches 180°F when done.

Recipes Gallery

Duck French Dip

This recipe features our tender, slow-cooked duck legs with deep & savory flavor. Our duck...

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