Smoked Duck Breast

COMING SOON!

Elevate your menu with our premium Smoked Duck Breast, expertly crafted for exceptional flavor, consistency, and convenience. Fully cooked and ready to serve, this chef-quality duck breast is delicately seasoned to develop a rich, savory flavor with subtle sweet notes. Perfect for restaurants, catering, and foodservice operations, our smoked duck breast helps reduce prep time while delivering consistent, restaurant-quality results. Our ducks are farm raised and produced without antibiotics or added hormones to deliver premium quality and exceptional flavor you can trust. 

  • Fully Cooked
  • Great Flavor
Full Product Details
All Natural
Fully Cooked
Shelf Life: 1 year
Farm-Raised
No Added Hormones
Available: Frozen

Product Info

Maple Leaf Farms family farm-raised white pekin duck is humanely grown with care in each step of our fully-integrated farm to fork process. We believe it is our responsibility to be as transparent as possible with our farming practices.

Smoked Duck Breast Maple Leaf Farms Food Service

Cooking Instructions

  1. If frozen, defrost in refrigerator overnight.
  2. Pre-heat oven to 350 F.
  3. Remove portions from the package and place on baking pan.
  4. Bake for 15 – 18 minutes or until heated thoroughly.
  5. Allow product to rest 2-3 minutes before serving.