Ingredients
- 1 Roast Half Duck
- 2 tbsp. Duck Fat
- 8 Eggs
- 3 tbsp. Heavy Cream
- 1 tsp. Salt
- ½ tsp. Black Pepper
- 2/3 cup Shredded Gruyere
- 1 Small Bunch Chives, Thinly Sliced
Start your day with Duck and Cluck Scrambled Eggs, a flavorful breakfast featuring our roast half duck and fluffy scrambled eggs. It only takes about 30 minutes to make.