Ingredients
- 2 lbs Maple Leaf Farms Ground Duck
- Corn tortillas
- 1 medium White onion, finely chopped
- 1 bunch Cilantro, finely chopped
- 2 Tbsp Chili Powder
- 1 Tbsp Cumin
- 2 Garlic cloves, minced
Direction
- Bring a large pan to medium high heat and place Ground Duck in pan with minced garlic.
- Brown duck for 3-5 minutes.
- Add chili powder and cumin. Sauté duck until brown and fully cooked for 5-10 more minutes.
- In a separate pan, toast corn tortillas on medium heat for appx. 30 seconds on each side.
Assembly:
- Top tortillas with duck, then top with cilantro and onions - Serve and Enjoy!